Cocktail Bar Saarbrücken | Signature Drinks & Bar Food
What's the story behind the cocktailbar?
The Mangal in Saarbrücken isn’t just an appetizer before dinner. It’s the evening itself. Koray Kaya, our head bartender, works with Turkish flavors you won’t find just anywhere. His cocktails pair perfectly with the cuisine and enhance the flavor profile of a sharing dinner. We also offer a curated wine list featuring Turkish wines and European classics. And, of course, all the classics, for anyone who just wants a good whiskey sour.
Our Signature Cocktails: Drinks You Mangal Only Mangal at Mangal
Experience the Mangal in Saarbrücken. Signature drinks, Turkish wines, and an atmosphere that invites you to stay.
Die Mangal Cocktailbar an der Berliner Prpmenade mit direkt Blick auf die Saar.
Häffige Fragen zur Cocktailbar
Trying authentic Turkish food for the first time? We'll make it easy
Can I visit the cocktail bar even if I'm not dining at the restaurant?
Yes. The cocktail bar is open to the public—you can drop by anytime just for a drink without booking a full dinner. We’ve recently started offering bar food as well: small bites like truffle fries, nuts, or crudités that pair perfectly with our cocktails. It’s especially popular for after-work evenings and as a spot for an aperitif in Saarbrücken.
Are there any non-alcoholic options?
Yes – non-alcoholic mocktails, juices, homemade ayran, Turkish coffee, and tea.
What wines does Mangal offer?
Our focus is on Turkish wines—from crisp white wines like Narince and Cal Karası rosé to full-bodied reds like Öküzgözü. The wine list is rounded out by a selection of German wines such as Riesling and Pinot Gris, French wines such as Chardonnay, and Italian classics like Amarone.
